This naturally processed Catuaí and Mundo Novo offers a creamy mouthfeel, long sweet acidity, and a nutty deep finish—a classic Brazilian profile.

The region of Ibiraci sits on a flat plateau located in South Minas, Brazil. A result of the years of developed infrastructure within the country, specialty approaches now have the flexibility to invest in a quality-driven approach and produce outstanding lots such as this one. 

Modern machinery and high-tech methodologies to process and cultivate crops now lead the way in the region, with mechanised harvesting fairly common, paired with a natural processing approach. 

Colonna capsules are compatible with traditional Nespresso® capsule machines.