SOLO
Honduras
SOLO delivers a delightfully well-balanced cup—soft citrus acidity, dried fruit sweetness, a medium body, and a long nutty finish.
CAFESCOR is a Honduran producer collective built on shared ownership, transparency, and local investment. What began with 25 members has grown into a thriving community of over 400, all contributing to reforestation, clean water access, and soil health. They’ve established their own processing infrastructure to stay independent and export directly, ensuring that value stays in the region and decisions are made by those who grow the coffee.
Farm/producer Name: CAFESCOR
Origin: Copan, Lempira and Ocotepeque, Honduras
Altitude: 1,200-1,700 MASL
Variety/Cultivar: Bourbon, Catuai, Caturra, IHCAFE 90, Lempira, Parainema
Processing Method: Washed
For One-Time Purchases
- We use valveless bags.
- We roast based on demand and dispatch your order no more than 9 days from roast.
- We recommend consuming the coffee within three months (unopened).
- We recommend waiting at least one week off roast to brew for a more balanced, optimal cup profile.
- Once opened, we recommend using within 7 days.
- Store in a cool, dry place.
For Subscriptions
- We roast at the start of the month and package in nitro-flushed bags, giving a shelf life of up to nine months (unopened).
- We recommend waiting at least one week off roast to brew for a more balanced, optimal cup profile.
- Once opened, we recommend using within 7 days.
- Store in a cool, dry place.
- Read more about storage and roasting.
Ships within 1-3 working days from the United Kingdom.
The best way to experience the ever-changing, seasonal flavour palette of specialty coffee, with perfectly roasted filter beans shipped directly to your door.
- 10% discount on all subscription beans
- Fresh, seasonal coffee with a rotating monthly selection
- Convenient delivery straight to your door
- Flexible delivery frequency with no fixed subscription terms