The coffees curated in the foundation genre are balanced and clean. They will be complex with low bitterness and a pleasing acidity. Flavor like this can only be achieved by growing the right coffee in the right place and paying meticulous attention to detail during the harvesting process.
An intense espresso beverage — bright and complex with a full-bodied intensity. Recommended shot weight 25g.
A filter-style shot — elegant and light, showcasing a coffee’s delicate characteristics. Recommended shot weight 80g.
Our aluminium capsules are Nespresso® compatible and fully-recyclable.
At less than 6 hectares and sitting at 1300masl, Sitio Pirapitinga is somewhat of a diamond in the rough amongst Brazil’s traditional sprawling, low-altitude farms. Owner Nilson Mengali has taken great care in processing this microlot, delivering an uncharacteristic deep-fruit flavour profile.
As a short capsule, Sitio Pirapitinga has notes of date upfront, with cacao and hazelnut.
Las Laderas is a two-time Cup of Excellence winning farm in El Salvador’s Ahuachapán Department. Grown amongst dense natural forest in soil enriched by volcanic ash, this honey-processed microlot is a stunning example of the cup-quality this origin has to offer.
Laderas Honey is fruity and sweet, with notes of pear, raspberry and milk chocolate.
Balanced, clean and complex — the building blocks of speciality coffee. Experience the Foundation Genre with 20 of our all-new aluminium capsules.
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