The coffees curated in the foundation genre are balanced and clean. They will be complex with low bitterness and a pleasing acidity. Flavor like this can only be achieved by growing the right coffee in the right place and paying meticulous attention to detail during the harvesting process.
An intense espresso beverage — bright and complex with a full-bodied intensity. Recommended shot weight 25g.
A filter-style shot — elegant and light, showcasing a coffee’s delicate characteristics. Recommended shot weight 80g.
Our aluminium capsules are Nespresso® compatible and fully-recyclable.
The green hills surrounding the town of Anserma provide a stunning backdrop for a cooperative showcasing the very best in Colombian coffee.
Caturra, Colombia and Castillo make up this fully washed lot from the Caldas region — hand selected and pulped at the individual farms, the lot is then washed and dried on open patios developing a clean sweet cup profile that sits perfectly within our Foundation genre.
Expect notes of of red apple, marmalade and cacao.
Twongerekawa Coko is a small co-op producing excellent coffee in Rwanda’s Gakenke District. Coffees from Twongerekawa undergo a long, double fermentation process, delivering a juicy acidity in the cup — whilst hand-sorting techniques ensure that each lot is of the highest possible quality.
Twongerekawa Coko is deep and fruity with a long sweet finish — expect notes of raspberry, lime and caramel.
Balanced, clean and complex — the building blocks of speciality coffee. Experience the Foundation Genre with 20 of our all-new aluminium capsules.
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